pineapple-spinach salad

Ingredients:

  • 1 pineapple, quartered and sliced
  • 1 bunch fresh spinach
  • 1/2 red onion, sliced
  • 1/2 cup raw almonds

Vinaigrette

  • 3 Tbsp balsamic vinegar
  • 1 garlic clove, minced
  • 1/2 cup extra virgin olive oil
  • sea salt + freshly ground pepper to taste

Source: In the Raw

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