raspberry beer cocktail

Ingredients:

  • 3/4 cup frozen/fresh raspberries
  • 3 1/2 (12-oz.) bottles beer, chilled
  • 1 (12-oz.) container frozen raspberry lemonade concentrate, thawed
  • 1/2 cup vodka
  • Garnish: lemon and lime slices

Stir together first 4 ingredients. Serve over ice. Garnish, if desired. Note: To make ahead, stir together lemonade concentrate and vodka in a large container. Chill up to 3 days. Stir in raspberries and beer just before serving. Garnish, if desired.

Source: Southern Living

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