sweet potato pizza

sweet-potato-kale-pizza-fore296

Ingredients:

  • 1 medium sweet potato, peeled and cut into 1/2-inch cubes
  • 1 1/2 tablespoons olive oil, divided
  • 1/8 teaspoon crushed red pepper flakes
  • 1 package (21 oz) prepared whole-wheat pizza dough
  • 1 bunch curly kale, stemmed and torn into bite-size pieces
  • 1/4 cup crumbled goat cheese
  • 2 tablespoons shredded Parmesan
  • 1 tablespoon crushed walnuts

Heat oven to 425°. Boil a large pot of water. Cook potato in water until fork-tender, 7 to 10 minutes. Remove from heat, drain and let cool 5 minutes. In a food processor, pulse potato, 1 tbsp oil, red pepper and a pinch of salt until sauce is smooth. Roll out dough until 1/4 inch thick. Spread potato sauce evenly over dough. Toss kale in remaining 1/2 tbsp oil; top pizza with goat cheese, kale and Parmesan. Bake until crust is golden, 10 to 15 minutes, sprinkling on walnuts in final 2 minutes. Serves 6.

Nutrition: 322 calories per serving, 10 g fat (3 g saturated), 50 g carbs, 5 g fiber, 11 g protein

Source: Self.com

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s